About El Jannah
El Jannah is an iconic Australian brand that began in **** in Granville, Sydney, with a simple idea: serve honest, soulful Lebanese-Australian food that brings people together.
More than two decades on, our legendary charcoal chicken, bold flavours and energetic restaurants continue to create experiences guests love across Australia.
About the Role
We're looking for enthusiastic and reliable people to join our team as Restaurant Team Members, working in Back of House (BOH).
This is a hands-on, fast-paced role where you'll work alongside a great team, keep the energy high, and help create memorable experiences for our guests.
Cooking experience at home would be an advantage, or experience in other hospitality jobs.
Please note that applicants must be able to work weekdays between the hours of 10am & 4pm, with availability across at least two weekdays.
Hospitality roles in quick-service restaurants can be mentally and physically demanding.
It's highly recommended that staff possess a strong organisational mindset and are physically fit.
What You'll Be Doing
Depending on your role, your responsibilities may include:
Back of House (BOH):
Preparing menu items such as burgers, rolls, salads and fried products
Cooking freezer-to-fryer items in line with safety and quality standards
Maintaining cleanliness and organisation in kitchen and prep areas
Washing and sanitising dishes, utensils and equipment
Following WHS requirements and reporting hazards or incidents
Charcoal/Fried Cook:
Setting up and operating the charcoal pit safely and correctly
Cooking and basting charcoal chicken to El Jannah recipe and quality standards
Portioning, rotating, and preparing chicken for service
Monitoring cook times, temperatures, and product quality




Keeping the charcoal station, tools, and surrounding areas clean and organised
Preparing and cooking chicken in deep fryers
Supporting service flow during busy periods
Following food safety, WHS requirements, and reporting hazards or incidents
Working closely with the wider team to deliver a great guest experience
Dishwasher / Kitchen Support:
Washing and sanitising dishes, utensils, trays, and kitchen equipment
Operating dishwashing equipment safely and correctly
Keeping dishwashing, kitchen, and waste areas clean and organised
Supporting food prep and service teams by ensuring clean equipment is always available
Assisting with basic kitchen cleaning tasks as required
Following food safety and WHS requirements at all times
Reporting hazards, faults, or incidents to the manager on duty
Supporting smooth service flow during busy periods
What We're Looking For
A positive attitude and strong work ethic
Willingness to learn and follow procedures
Attention to detail and pride in quality work
Ability to work efficiently in a fast-paced environment
A team-first mindset with respectful communication
Availability to work versatile rosters, including evenings and weekends
Previous fast food or hospitality experience is helpful but not essential
Why Join El Jannah
Be part of an iconic Australian brand with a strong culture
Learn valuable skills through structured, on-the-job training
Work in a supportive and inclusive team environment
Enjoy a fun, energetic workplace where every shift matters
If you're ready to be part of a team that cares about outstanding food, great service and working well together, we'd love to hear from you.
Apply now and start your El Jannah journey.
More information can be found at: /

📌 Team Member (Weekdays 10Am-4Pm) (Melbourne)
🏢 El Jannah Stores
📍 Melbourne