Job Description
We're looking for a Assistant Restaurant Manager to help run a brand-new restaurant in the Werribee area.
You'll work alongside the Restaurant General Manager to lead the team, make sure the restaurant runs smoothly, and deliver a great experience for every guest.
This is a hands-on role where your leadership and energy will make a real difference.
Has minimum 2 years' management experience in high-volume QSR, fast-food, or casual dining.
Demonstrates strong leadership, coaching, and team development skills.
Is proactive, solutions-focused, and able to perform under pressure.
Brings energy, confidence, and a positive presence to every shift.
Salary & Advantages
$70,******,000 + superannuation
Interstate onboarding with flights and studio apartment provided
Opportunity to develop within a fast-growing, high-energy brand.
Expect to grow to a Restaurant General Manager position as the group expands - 12 new venues launching in Melbourne in ****
This group values its people and fosters a culture that recognises and rewards not just results, but effort and dedication
Additional information
$70,******,000 + superannuation
Enjoy a flexible roster, no overnight shifts, and a culture that values balance
New restaurant opening.
Large scale, multi-channel venue.
#J-*****-Ljbffr