Job Description
Melbourne Public in South Wharf is seeking an experienced Head Chef to lead the kitchen team and own daily kitchen operations.
You will ensure food quality, consistency and service standards across the venue, including during large events and functions.
The role requires solid leadership, adeptness in high-volume environments and a hands-on approach to developing a skilled kitchen team while driving GP and labour efficiency.
#J-*****-Ljbffr
📌 Head Chef - Lead A High-Volume Pub & Event Kitchen (Melbourne)
🏢 Australian Venue
📍 Melbourne
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.