Job Description
ST. HONOR'E SOURDOUGH BAKERY PTY LTD – North Sydney NSW is seeking a Pastrycook for a full time contract position.
The role involves preparing pastries, ensuring quality, and managing baking operations with attention to hygiene and safety.
Candidates should have at least 2 years' pastry experience, AQF Certificate III, and demonstrated vocational English ability.
The position is based at 2/40 Miller St, North Sydney NSW, with a 38-hour workweek and salary in the listed range.
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📌 Pastry Cook At French Bakery - Full-Time, North Sydney
🏢 ST. HONOR'E SOURDOUGH BAKERY
📍 Sydney
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