Job Description
Swan Hill RSL Sub-Branch in regional Victoria is seeking a motivated Sous Chef to work with the Head Chef and lead a dedicated kitchen team. You will oversee daily operations, maintain high food standards, and contribute to menu development in a fast-paced environment.
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We offer a competitive salary, a supportive, qualified team culture, opportunities for growth opportunities, and a flexible roster to balance work and life. Join a community-focused venue delivering quality food and hospitality.
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📌 Lead Sous Chef -- Fast-Paced Kitchen & Growth (Victoria)
🏢 Swan Hill RSL Sub-Branch
📍 Victoria
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