Job Description

You’veBeen Running Someone Else’s Venue Long Enough

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12-month plan. Funding support. Your name on the lease

The Problem n

You can run a venue in your sleep.You’vecarried the roster, the compliance, the badweeksand the big Saturdays.You’vetrained managerswho’vesince moved on and up.

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n Andyou’restill on a salary, still building equity for someone whose name is on the door.There’sno next rung.That’snota youproblem -that’sa structure problem.

The Solution n

Mad Mex has a 12-month program that takes experienced hospitality operators from employed to owner. Nota maybe. Not “opportunities for the right person.” A plan with dates on it.

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- Months 1–3: Learn our systems, our menu and our standards. Paid, at manager level - you don’t take a pay cut to do this.
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- Months 4–8: Run a Mad Mex restaurant as your own. Full P&L; accountability, our support behind you.
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- Months 9–12: Franchise readiness. Site selection, business planning, funding and finance structuring with our franchising team.
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- Month 12: Handover. Your restaurant, your business, your upside.
n We work with finance partners who understand the model,



andwe’llhelp structure thefundingso ownershipisn’tgated behind a deposit youdon’thave yet.
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WhoWe’reAfter nn
- 3+ years running a pub, bar, QSR, café or restaurant - multi-site a bonus
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- You’ve owned a P&L; and can talk labour, COGS and wastage without notes
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- You’ve built and kept a team in a tight labour market
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- You want equity, not just a title
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- Full working rights in Australia
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Why Mad Mex n

n 75+ restaurants and growing. Abrandpeople actively seek out. Fresh food, fast model, tight menu - and a franchise network that started, in a lot of cases, exactly where you are now.

About Mad Mex n

n Mad Mex is back to its OG roots. Fighting for Flavour, Defending Freshness, and living Por El Sabor in everything we do - no exceptions.

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n We’re not here to serve bland “Mexican.” We bring big, bold, unapologetically Mexican flavour to Australia - real recipes, real heat, zero apologies. With 75+ restaurants and growing, every shift is loud, fast, and full of prospect.

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📌 Superstar Program/Opportunity (Melbourne)
🏢 Mad Mex
📍 Melbourne