Job Description

For more than 50 years, this homegrown Australian food brand has been part of family dinners, road trips and Friday-night takeaway traditions.

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Now, with significant investment in its restaurants, customer experience and future, it’s an exciting time to join.

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We’re looking for an energetic, organised Assistant Restaurant Manager to help lead the Kelvin Grove restaurant - someone who can set the pace, lift standards and bring a young team along with them.

The role: n

Working alongside the Restaurant Manager and supported by a hands on area manager, you’ll be hands-on across the day-to-day operation, including:

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- Leading shifts and setting clear expectations for the team
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- Rostering, labour management, stock and inventory
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- Driving sales, profitability and guest experience
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- Coaching, developing and performance-managing team members
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- Maintaining high operational, food safety and compliance standards
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- Listening to customers and continually looking for ways to improve
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- Creating structure, energy and accountability across the restaurant
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About you: n

You might already be working in QSR or rapid food, or come from a busy pub, casual dining or high-volume hospitality environment.

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You’ll bring:

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- Previous team leadership or management experience
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- Confidence with rosters, stock and basic financials
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- Energy and the ability to motivate a predominantly young team
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- Strong organisation and an eye for detail
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- Confidence setting expectations and managing performanceA genuine focus on customers and their experience
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- A team-first, roll-up-your-sleeves approach
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This is an established Australian brand that’s investing in its next chapter - and looking for people who want to help shape it.

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For ambitious operators, there’s also genuine opportunity to build a longer-term career, with pathways into restaurant leadership and potentially future franchise ownership.

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The package: up to $70,000 + super + additional bonuses linked to KPI incentives linked to sales, guest experience and profitability.

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The roster: Full-time, predominantly Tuesday - Saturday, with a mix of days and evenings.

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If you’re an energetic hospitality leader who can bring people together, lift standards and make things happen, we’d love to hear from you.

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📌 Assistant Restaurant Manager | Kelvin Grove (Brisbane)
🏢 seek.com.au
📍 Brisbane