Job Description

Key responsibilities n

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- Cook proteins to a high standard
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- Work across different sections and pivot quickly when service demands it
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- Think on your feet and stay calm under pressure
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- Keep standards high when the kitchen is firing
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- Work efficiently and consistently during high-volume service
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- Maintain excellent preparation, organisation and time-management
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- Jump between sections and adapt when required
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- Keep a clean, organised and professional kitchen
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About you nn
- Have proven experience in busy restaurants, pubs, bistros or similar venues
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- Are strong on meat, fish and protein cookery
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- Can work efficiently and consistently during high-volume service
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- Have excellent preparation, organisation and time-management skills
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- Can jump between sections and adapt when required
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- Care about quality,



presentation and consistency
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- Are team players with a positive, no-drama attitude
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- Take pride in keeping a clean, organised and qualified kitchen
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- Understand that great hospitality is about the whole team working together
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About us n

Fettlers Hall is a neighbourhood pub and bistro built around good food, good drinks and good people. You'll be joining an experienced hospitality group with the opportunity to be part of a new venue from the ground up. There's plenty of scope to contribute to the menu, kitchen culture and way the venue operates — particularly for senior chefs who want to make their mark.

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📌 Chef (Melbourne)
🏢 Glovers station
📍 Melbourne