We are looking for a Qualified Baker to join our friendly team in Frankston. If you’re passionate about baking and take pride in producing quality bakery products, this is a great opportunity to join a supportive workplace and become part of an experienced production team.
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We Offer
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- Above Award wages
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- Casual full-time hours
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- Consistent early morning shifts
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- Friendly and supportive team environment
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- Opportunity for ongoing work
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- Work alongside experienced bakery professionals
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Working Hours: 2:00am – 10:00am
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Six days per week Tuesday to Saturday, with an additional day as required
About the Role n
As a Qualified Baker, you will be responsible for preparing and producing a range of fresh bakery products while maintaining high standards of quality, consistency and food safety. Your duties will include:
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- Preparing and mixing doughs and batters
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- Producing breads, rolls, pastries and other bakery products
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- Measuring and preparing ingredients accurately
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- Operating and monitoring bakery equipment
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- Following recipes and production requirements
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- Ensuring products are baked to a high standard
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- Maintaining a clean and organised work area
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- Following food safety and workplace health and safety procedures
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- Assisting with daily bakery production
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- Working effectively as part of a team
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About You n
We’re looking for someone who:
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- Is a qualified Baker
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- Has commercial baking experience
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- Has strong knowledge of baking techniques and processes
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- Takes pride in producing quality products
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- Is reliable, punctual and hardworking
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- Can comfortably work early morning shifts
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- Works well independently and as part of a team
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- Has a positive attitude and strong work ethic
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- Understands food safety and hygiene requirements
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If you’re a qualified Baker looking for a great opportunity in Frankston, we’d love to hear from you.