Job Description

Meat Packing for Butcher/Production Dept n

Family owned and operated, Australian Meat Emporium is located in Alexandria, Sydney. We are the biggest meat cool room offering the best quality meatsdirect to the public and a unique experience for our customers. At Australian Meat Emporium we are passionate about quality and the service we provide to our customers. We work with a number of suppliers along with our own supply chain to ensure quality is always our highest priority.

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About the role:

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AME BUTCHER & PRODUCTION DEPT to PACK & PRICE MEAT.

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Must have requirements for this role:

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Full working rights in Australia - NO RESTRICTIONS

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Must be a team player.

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Packing & pricing experience is very helpful, although not necessary as we can train you.

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You will be packing and pricing all the meat products - vac seal, over-wrapper and tray sealer are the operation machinery

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The meat department is 3 degrees cold,



you will be rugged up but must be okay with this environment.

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Ability to work under pressure whilst keeping calm

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High attention to detail

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High energy level, proactive approach and always ready to assist

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This role is Monday to Friday - 5 days a week! 7am or 8am start - 8 hour shifts .

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The shop is open 7 days a week from 7am to 8pm, you may be asked to work a weekend or overtime - you must be flexible.

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The casual rate is very competitive AND there are plenty of staff benefits including food purchasing discounts and free lunches, plus room to grow within the company.

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The (MEAT) working setting is a cold 3 degrees so this will be a requirement to work in - we do however provide you with a warm fleecy jumper, puffer jacket, beanie and gloves!!

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NOTE - this is NOT a warehouse job and NOT a pick packer job.

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📌 Meat Packing for Butcher/Production Dept (Sydney)
🏢 Australian Meat Emporium
📍 Sydney