Job Description

Qualified butchers Wanted for Rural Opportunity n

Are you a young, skilled butcher looking for a fresh opportunity? We're offering an exciting chance to escape the city, earn great money, and join a team of young, like-minded professionals in the Australian rural meat sector.

About us n

Richards Meat Labour provides Australian businesses with top-tier, experienced meat workers. We value the importance of reliability, consistency, and high-quality service.

About the Role n

We're addressing the skilled labour shortage in rural Australia by bringing capable, under-valued butchers from Sydney to work in a well-run, supportive environment.

Hours n

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- Monday to Friday, 5:00 AM - 2:00 PM
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- 5:00 AM - Start work on beef
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- 6:30 AM - Break and trim lamb
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- Relaxed,



young team - No micromanagement, just good work and team camaraderie.
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Job Responsibilities nn
- Process beef, lamb and pork according to industry standards
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- Work efficiently in a team-oriented workplace
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- Maintain high hygiene and safety standards
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- Follow daily production schedules and meet quality expectations
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Requirements nn
- Strong knife skills and knowledge of meat cuts
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- Team-oriented attitude with good communication skills
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- Reliable and punctual with a solid work ethic
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📌 Butcher (Sydney)
🏢 Richard's Meats
📍 Sydney