Crystalbrook Byron is a 5-star resort in Byron Bay, NSW, seeking a passionate kitchen professional to lead innovative dishes in a high-functioning kitchen.
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You will drive guest satisfaction through exceptional flavours, collaborate across departments, and uphold WH&S; standards in a quick-paced environment. A trade qualification relevant to the role is required and opportunities for growth exist within a sustainability-focused hospitality group.
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📌 Creative Chef de Partie: Modern Cuisine & Sustainability (Talofa)
🏢 Crystalbrook Collection
📍 Talofa
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