Job Description

Briscola and Gianni's Italian has been serving authentic Italian food in the heart of Canberra since 2010. We are two busy, family-owned restaurants with a loyal following, known for quality food, genuine hospitality and a positive team culture.

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We're looking for an experienced Full-Time Chef to join our kitchen team.

Full-Time Chef - Gianni's & Briscola Italian n

Briscola and Gianni's Italian has been serving authentic Italian food in the heart of Canberra since 2010. We are two busy, family-owned restaurants with a loyal following, known for quality food, genuine hospitality and a positive team culture.

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We're looking for an experienced Full-Time Chef to join our kitchen team.

About the Role n

You’ll work alongside our Head Chef and kitchen team in a fast-paced but supportive environment where consistency, teamwork and attention to detail are highly valued.

Key Responsibilities n

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Prepare a selection of dishes across our full Italian menu including: pasta, risotto, veal, chicken and fish dishes.

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Prepare desserts and other condiments.

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Prepare ingredients and complete daily mise en place.

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Ensure quality, consistency and presentation of all pizzas during service.

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Maintain stock levels and communicate ordering requirements to senior chefs.

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Follow all food safety, hygiene and workplace health and safety procedures.

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Maintain a clean, organised and efficient workstation throughout each shift.

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Assist with food preparation and other kitchen duties when required.

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Skills & Experience nn
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Previous experience as a commis or demi chef.

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Strong knowledge of Italian cooking and experience with pan work in a fast paced environment.

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Ability to perform under pressure in a fast-paced kitchen.

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Excellent organisation and time management skills.

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High standards of cleanliness and attention to detail.

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Strong communication and teamwork skills.

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A reliable, positive and skilled attitude.

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Availability to work evenings and weekends.

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What We Offer nn
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Full-time permanent position.

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Competitive salary based on experience.

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A supportive and professional working environment.

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Staff meals.

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The opportunity to work with quality ingredients in an established Italian restaurant with an excellent reputation.

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Two convenient locations (City and Belconnen town centre), both near public transport.

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