Job Description

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29th September, 2026 n

Venue Manager — Greenstreat Collins Street
n Love fresh food. Thrive in growth. Be part of something real.
n Lead the flagship in the heart of the Melbourne CBD. Open Pantry Co. is proud to be working with Greenstreat on finding the right person for this role.
n Greenstreat is growing, and we're looking for an experienced hospitality leader to run our Collins Street flagship . This is a full-time leadership role for someone ready to own a venue: the team, the numbers, the standards and the experience. If you're a venue or assistant manager ready to step up and lead a store of your own with a brand on a genuine growth run, we want to hear from you.
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About us
n At Greenstreat, we're more than a fast-casual restaurant. We're on a mission to make real food, made fresh, the everyday choice. From our kitchens to our communities, we're passionate about serving healthy food that's positive for people and the planet.
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n Working with us means being part of a team that values energy, creativity and growth. Whether you're serving guests, creating fresh flavours in the kitchen, or leading a venue, you'll be part of a supportive crew building something bigger than a job.
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The role
n As Venue Manager at Collins Street, you'll lead and mentor your team, drive high standards, and make sure every customer has an amazing experience. It's perfect for a proactive leader who makes quick, effective decisions and stays organised when things get busy. Your responsibilities will include:

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- Lead, motivate and guide your team to ensure smooth daily operations.
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- Build a positive work environment and promote our core values.
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- Execute effective rostering and forecasting to meet business demand.
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- Oversee preparation and presentation of our products to our taste and quality standards.
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- Identify training needs and coach team members to grow their skills.
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- Deliver exceptional customer service and act on feedback.
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- Monitor inventory, place orders and optimise stock to minimise waste.
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- Uphold strict health and safety standards for staff and customers.
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- Drive profitability and achieve KPIs.
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- Build strong relationships with suppliers and partners.
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About you n
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- 2-5 years' hospitality experience, including a supervisory or management role in fast-food or fast-casual.
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- Strong leadership, communication, presentation and attention to detail.
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- Proven track record of hitting KPIs and driving profitability.
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- Experience leading a team in a busy, high-volume environment.
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- Strong food safety and hygiene knowledge (current Food Safety Certificate preferred).
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- Full-time availability across weekdays, weekends and public holidays as required.
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Why Greenstreat n
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- A flagship CBD store to lead and make your own.
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- Genuine career progression as we open more sites.
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- An independent, family-founded brand — small enough to look after you, big enough to back you.
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If you've got the skills and experience to lead our Collins Street team, apply now. We'll reach out to applicants who best match the role to arrange an interview. n
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Greenstreat is an equal-opportunity employer and celebrates diversity across our team. You must have the appropriate rights to work in Australia. n

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📌 Venue Manager (Melbourne)
🏢 Open Pantry Consulting
📍 Melbourne