Job Description

Casual Hospitality Staff – Sydney Venuesn
nGet ready for Sydney’s busiest seasonn
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We’re gearing up for a huge end-of-year trading period across our Sydney venues and are looking for energetic, people-focused hospitality staff to join our teams.
n We’re hiring across a range of Sydney venues, including Bungalow 8, Cargo, Barangaroo House, The Oriana and The Golden Sheaf , which are a few to name, with opportunities available across our wider Sydney venue network.

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Whether you’re an experienced hospo qualified or looking to get your foot in the door, we’d love to hear from you.

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We’re hiring for casual opportunities across:

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- Food & Beverage Attendants
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- Cocktail Bartenders
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- Hosts
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- Food & Beverage Runners
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- Bar Bussies

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Our peak trading periods are typically Thursday to Sunday, including evenings, late nights and public holidays. Availability across these times is essential.

What we’re looking for n

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- Previous hospitality experience is preferred, but not essential
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- A genuine passion for great service and memorable guest experiences
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- A positive attitude and willingness to learn
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- The ability to work well in a fast-paced team environment
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- Great communication, valuable banter and plenty of personality
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- Flexibility to work weekends, public holidays and late-night finishes

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Essential requirement nn
- A valid RSA is required for all front-of-house positions

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Why join us? nn
- Work across some of Sydney’s favourite hospitality venues
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- Flexible casual shifts to suit your lifestyle
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- Be part of an energetic and supportive team
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- Opportunities to develop your hospitality career
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- Food and beverage discounts across 270+ venues in Australia and New Zealand
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- The chance to be part of an exciting end-of-year peak trade period

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If you’re reliable, outgoing and ready to bring the good energy, apply now and join our Sydney teams for the season ahead.

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📌 Food and Beverage Attendant | Sydney
🏢 Australian Venue
📍 Sydney