Lead Events & Functions Sous Chef — High-Volume Banquets (City of Canterbury-Bankstown)

Lead Events & Functions Sous Chef — High-Volume Banquets (City of Canterbury-Bankstown)

06 Oct
|
BSC Bankstown Sports Club
|
City of Canterbury-Bankstown

06 Oct

BSC Bankstown Sports Club

City of Canterbury-Bankstown

Bankstown Sports Club in Sydney’s hospitality precinct is seeking an experienced Sous Chef to join the Events & Functions culinary team. You will lead and drive excellence across weddings, galas, conferences and large‑scale events, delivering superb food experiences and guest service.

Reporting to the Head Chef, you will manage daily kitchen operations, mentor junior chefs, control costs and uphold HACCP standards while maintaining a high‑performing kitchen culture.

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📌 Lead Events & Functions Sous Chef — High-Volume Banquets (City of Canterbury-Bankstown)
🏢 BSC Bankstown Sports Club
📍 City of Canterbury-Bankstown

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