Creative Chef: High-Volume Kitchen & Menu Development (Sanctuary Point)

Creative Chef: High-Volume Kitchen & Menu Development (Sanctuary Point)

06 Oct
|
Talent Recruitment
|
Sanctuary Point

06 Oct

Talent Recruitment

Sanctuary Point

Job Description

Pasta Buoy in Huskisson, NSW is seeking a hardworking chef for a permanent, full time role. You will prepare diverse cuisine, contribute to menu planning, and lead kitchen operations in a high-volume setting.

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Qualifications include 2+ years in a similar role and a commercial cookery qualification; you will ensure food safety, OHS compliance, and mentor kitchen staff while maintaining high presentation standards.

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📌 Creative Chef: High-Volume Kitchen & Menu Development (Sanctuary Point)
🏢 Talent Recruitment
📍 Sanctuary Point

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