Compass Group is seeking a seasoned culinary leader based in the Toowoomba region to drive a high-performing team and deliver excellent catering experiences. You will oversee menu design, food preparation, service quality and customer satisfaction across multiple outlets and events.
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You will manage operations, finances and people performance, while mentoring staff and upholding food safety standards. A hands-on leader who can build relationships with clients and adapt to a dynamic workplace
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📌 Head Chef - High-Volume Catering Leader (Sponsorship) (Canberra)
🏢 Everi Pty
📍 Canberra
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