Qualified Butcher – Dubbo, NSW

Qualified Butcher – Dubbo, NSW

06 Oct
|
The Provedores
|
Dubbo

06 Oct

The Provedores

Dubbo

Full Time | Early Starts and Lunchtime Finishes | No Weekend Work

The Provedores are a leading Australian food distribution business, proudly supplying quality products across New South Wales and Queensland.

At The Provedores, we're Beyond Delivery. Beyond Expectations. We put relationships first, back our people, and lead with honesty, teamwork and care. This is what we call The Provedores Difference.

As part of The Provedores Group, Wilga Butchers is a family-owned business with a strong local reputation for delivering premium-quality meat products to the community. We are currently seeking a trade-qualified butcher to join our growing team in Dubbo.

The Role

As a Qualified Butcher, you will prepare and process high-quality meat products, including accurate portion cutting, while maintaining the highest standards of food safety and hygiene. This hands-on role requires advanced technical skills, attention to detail and a genuine commitment to product quality.

You will contribute to the success of the business through expert meat preparation, efficient production and the consistent delivery of high-quality products.

Key Responsibilities

· Break down and process beef, lamb, pork and poultry into retail and wholesale cuts

· Prepare and present premium-quality meat products to company standards

· Produce value-added products including sausages, burgers, marinated meats and ready-to-cook options

· Operate butchery equipment safely and efficiently, including mincers, slicers, saws and fillers

· Maintain food safety, hygiene and workplace safety standards at all times





About You

To be successful in this role, you will bring:

• Certificate III in Meat Processing (Retail Butcher) or an equivalent trade qualification

• Previous experience as a qualified butcher in a retail, wholesale or processing environment

• Advanced knife skills, proficiency in portion cutting, and expertise in carcass breakdown and meat preparation techniques

• Strong knowledge of meat cuts, yield management and product quality standards

• Sound understanding of food safety, hygiene requirements and safe food handling practices

• The ability to work efficiently in a fast-paced environment

• Clear communication skills and the ability to work effectively as part of a team

• A positive attitude with a commitment to teamwork and continuous improvement

Highly regarded:

• Experience producing value-added meat products

• Food Safety Supervisor Certificate

• First Aid Certificate

• Previous mentoring or supervisory experience

Why Join The Provedores?

· A supportive, family-owned culture where people are respected, backed and genuinely valued

· Join a well-established regional business with a solid local reputation for quality

· Early starts and early finishes, with the working day generally completed by lunchtime

· Stable hours with no weekend work

· Staff discounts across a quality range of meat products

Eligibility:
This role requires unrestricted Australian working rights.

Apply via SEEK with your resume and cover letter.

No agencies please.

📌 Qualified Butcher – Dubbo, NSW
🏢 The Provedores
📍 Dubbo

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