About the role

As our Restaurant Supervisor, you'll be an important part of the team on the floor, helping lead service and making sure our guests and staff have an amazing experience. This is a hands-on role for someone who genuinely enjoys hospitality, loves working with people and takes pride in delivering great service.

Key responsibilities
Leading and supporting the front-of-house team during service
Being hands-on and visible on the floor
Creating a warm, welcoming and energetic workplace for our guests
Maintaining our high standards of service and presentation
Supporting staff with training, guidance and motivation
Helping manage busy services and keeping the team organised
Handling guest enquiries and resolving issues confidently and professionally
Opening and closing the venue when required
Working closely with management and the kitchen team to keep service running smoothly
Helping build and maintain a positive team culture

About you
Has previous restaurant or hospitality supervisory experience




Is confident leading a team and running a busy service
Has a genuine passion for great customer service
Leads by example and isn't afraid to get stuck in
Has excellent communication and people skills
Can stay calm, organised and positive under pressure
Takes pride in presentation, service and attention to detail
Is reliable, energetic and brings a outstanding attitude to every shift
Is available to work a mix of days, evenings and weekends

Perks
Working alongside a beautiful, supportive and energetic team
Staff meals provided
Additional bonuses
Opportunities to grow and progress within the business
A positive and inclusive team culture
A hands-on role where every day is different
A workplace where your contribution is genuinely valued

About us

Joey's Kangaroo Point is a beautiful venue in Kangaroo Point. At Joey's, we believe that looking after our team is just as important as looking after our guests.

📌 Restaurant Supervisor Kangaroo Point
🏢 Joey's Kangaroo Point
📍 Kangaroo Point