Do the words ‘Gelato Messina’ make you say “OMGG, I love Ice Cream” and start to cry happy tears…
Then we’re looking for you. The bubbly one, the one who can’t stop smiling, the one who customers come back for and more importantly, someone we can call our little scoop of happiness.
We’re offering 25+ hours a week, in our Darlinghurst store in a versatile role that includes customer service and making gelato.
This Role requires some flexibility and the availability to work evening shift, weekends and public holidays.
Successful candidates will be
Able to work in excess of 25 hours per week
Surprisingly happy on the initial interview
Passionate about customers and customer service
Willing to learn how to make gelato and work some shift in the kitchen
Able to learn the art of scoopin’
Able to work nights and weekends
Possibility to grow in the company for the right candidate If you’re our double scoop of customer focus and happiness, apply today for a sweeter tomorrow.