Trippas White Group in Sydney is seeking an experienced Chef de Partie to support the Head Chef and lead a section in a quick-paced café, restaurant, function or event workplace. You will deliver high-quality food consistently and step in with additional responsibilities when the Head Chef is away.
The role requires meticulous kitchen skills, solid organisation, ability to work under pressure, and effective communication with the team.
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📌 Chef De Partie Lead A High Volume Kitchen Sydney
🏢 Trippas White Group
📍 Sydney
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