Novotel Sunshine Coast Resort is seeking a Food & Beverage Supervisor to lead daily operations across Sola Restaurant & Bar and conference spaces on the Sunshine Coast.
This hands-on role involves coaching the F&B; team, coordinating kitchen and service, and ensuring exceptional guest experiences in a fast-paced resort environment.
You will work closely with the F&B; Operations Manager to maintain service standards, manage rostering and drive a cooperative team culture across our vibrant resort.
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