Job Description
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Anexcitingfull-
timeopportunityisavailableforanexperiencedCheftojoinabusyhospitalityoperationinWesternAustralia.
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Thisrolewouldsuitapassionateandcapablechefwhoenjoysworkinginafast
-
pacedcommercialkitchenandtakesprideinpreparingqualityfood.Youwillplayanimportantroleinmaintainingkitchenstandards,supportingmenudevelopment,managingstockefficientlyanddeliveringagreatdiningexperience.
The Chance n
Anexcitingfull-
timeopportunityisavailableforanexperiencedCheftojoinabusyhospitalityoperationinWesternAustralia.
n
Thisrolewouldsuitapassionateandcapablechefwhoenjoysworkinginafast
-
pacedcommercialkitchenandtakesprideinpreparingqualityfood.Youwillplayanimportantroleinmaintainingkitchenstandards,supportingmenudevelopment,managingstockefficientlyanddeliveringagreatdiningexperience.
Key Responsibilities n
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Prepareandcookawiderangeofdishestoaconsistentlyhighstandard
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Ensuremealsarepreparedandservedwithinrequiredtimeframes
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Supporttheefficientdailyoperationofthekitchen
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Followrecipes,menusandestablishedkitchenprocedures
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Assistwithseasonalmenuplanningandmenuchanges
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Useingredientseffectivelywhilemaintainingqualitystandards
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Monitorstocklevelsandapplyeffectivestockrotationpractices
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Reducefoodwastagewhereverpossible
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Maintainaclean,safeandorganisedworkenvironment
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Assistwiththetraininganddevelopmentofkitchenstaff
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Communicateeffectivelywithteammembersduringbusyserviceperiods
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Requirements & Eligibility n
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Atleastfiveyearsofcommercialkitchenexperience
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Experienceworkinginafast
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pacedhospitalityenvironment
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CertificateIIIinCommercialCookery
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DiplomainHospitalityorequivalentqualification
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Availabilitytoworkfull
-
timehoursincludinghospitality
-basedshifts
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Strongabilitytoworkunderpressure
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Excellentcommunicationandteamworkskills
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Aproactiveandreliableapproachtokitchenoperations
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Special Instructions n
Sponsorshipisavailableforeligiblecandidates.
n
n
Prepareandcookawiderangeofdishestoaconsistentlyhighstandard
n
Ensuremealsarepreparedandservedwithinrequiredtimeframes
n
Supporttheefficientdailyoperationofthekitchen
n
Followrecipes,menusandestablishedkitchenprocedures
n
Assistwithseasonalmenuplanningandmenuchanges
n
Useingredientseffectivelywhilemaintainingqualitystandards
n
Monitorstocklevelsandapplyeffectivestockrotationpractices
n
Reducefoodwastagewhereverpossible
n
Maintainaclean,safeandorganisedworkenvironment
n
Assistwiththetraininganddevelopmentofkitchenstaff
n
Communicateeffectivelywithteammembersduringbusyserviceperiods
n
n
n
Atleastfiveyearsofcommercialkitchenexperience
n
Experienceworkinginafast
-
pacedhospitalityenvironment
n
CertificateIIIinCommercialCookery
n
DiplomainHospitalityorequivalentqualification
n
Availabilitytoworkfull
-
timehoursincludinghospitality
-basedshifts
n
Strongabilitytoworkunderpressure
n
Excellentcommunicationandteamworkskills
n
Aproactiveandreliableapproachtokitchenoperations
n
n
Sponsorshipisavailableforeligiblecandidates.
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Full visa sponsorship available under Australia Subclass ********* Employer Nomination.
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📌 Chef (Perth)
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📍 Perth