Restaurant Manager (Byron Bay)

Restaurant Manager (Byron Bay)

06 Oct
|
Rae's on Wategos
|
Byron Bay

06 Oct

Rae's on Wategos

Byron Bay

The Bonobo by Raes

The Bonobo by Raes is Byron Bay's newest luxury hotel-apartment destination, combining the privacy and space of premium apartments with the service and atmosphere of a 5-star hotel.

Located in the heart of Byron Bay, The Bonobo features 74 luxury accommodation offerings, a vibrant food and beverage program, wellness experiences, retail spaces, rooftop pool facilities, and the renowned hospitality standards synonymous with the Raes brand.

About The Role

We are seeking an experienced and hands-on Restaurant Manager to oversee the daily operations of our dining venue. This is a floor-focused role where you will lead the team while actively participating in service, including serving tables, assisting guests and supporting the team during busy periods.

Responsibilities

- Manage daily restaurant operations and oversee In-Room Dining services, ensuring exceptional guest service.
- Lead, supervise, train and motivate the team.
- Create and manage staff rosters according to business needs.
- Be hands-on during service, including serving tables and assisting the team.
- Assist with ordering and stock control.
- Complete opening, closing and end-of-day procedures and reports.
- Manage guest feedback and resolve complaints professionally.




- Coordinate with kitchen staff to ensure smooth and timely service.
- Monitor cleanliness, presentation, food safety and WHS standards.
- Monitor sales, wastage and operational performance.
- Work closely with the wider hotel management team to maintain Raes service standards.

Qualifications

- Proven experience as a Restaurant Manager or in a similar hospitality management role.
- Strong experience in floor service and team leadership.
- Excellent rostering, organisational and communication skills.
- Experience with stock management, ordering and stock counts.
- Strong problem-solving skills and ability to work under pressure.
- Knowledge of food safety, hygiene and WHS requirements.
- A hands-on, proactive approach to hospitality and guest service.
- RSA certification.
- Availability to work weekends, evenings and public holidays as required.

Benefits

- Recognition through annual staff awards
- Long-term employment opportunities and job stability for the right candidate
- Work at a newly opened luxury hotel in the heart of Byron Bay, part of the renowned Raes Group
- Enjoy exclusive staff discounts across dining, retail and more
- Be part of the founding team and help shape the launch of a brand-recent luxury hotel

📌 Restaurant Manager (Byron Bay)
🏢 Rae's on Wategos
📍 Byron Bay

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