Island Resort Cook — High-Volume Dining & Quality Cuisine (Fraser Coast Regional)

Island Resort Cook — High-Volume Dining & Quality Cuisine (Fraser Coast Regional)

05 Oct
|
Journey Beyond
|
Fraser Coast Regional

05 Oct

Journey Beyond

Fraser Coast Regional

Kingfisher Bay Resort on K’gari (Fraser Island) is seeking a Cook to join our culinary team in a full-time, live-on-island role. You’ll work across Sand & Wood Restaurant, Dune Restaurant and Sand Bar, preparing and serving quality meals in a rapid-paced hospitality environment.

You’ll bring a Certificate III in Commercial Cookery, RSA desirable, and experience in high-volume resorts or hotels. We offer staff accommodation discounts, meals, tours, and access to facilities as part of Journey

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📌 Island Resort Cook — High-Volume Dining & Quality Cuisine (Fraser Coast Regional)
🏢 Journey Beyond
📍 Fraser Coast Regional

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