Pippi's Cronulla is seeking a Chef de Partie to work across hot section, pasta and larder in a busy waterfront restaurant kitchen. You will prepare and cook dishes to a high standard and support the kitchen team during service in a agile coastal venue.
You'll bring proven experience on the hot section, including fresh pasta and pasta service, plus a reliable, punctual work ethic and solid communication. A positive attitude and willingness to learn are essential in our supportive team
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📌 Waterfront Chef De Partie: Hot & Pasta Mastery Sydney
🏢 Pippi's Cronulla
📍 Sydney
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