Chefs all levels | Manly Pavilion - Full Time & Casual Available

Chefs all levels | Manly Pavilion - Full Time & Casual Available

05 Oct
|
Boathouse Group
|
Manly

05 Oct

Boathouse Group

Manly

Chefs all levels | Manly Pavilion - Full Time & Casual Available

Manly Pavilion sits on one of Sydney's most iconic waterfronts, and our kitchen matches the view. Led by Executive Chef Andy Burns, our team turns exceptional Australian produce into Mediterranean-inspired dishes, with live-fire cooking and in-house baking at the heart of what we do.

Cook where the ocean meets the fire.

Manly Pavilion sits on one of Sydney's most iconic waterfronts, and our kitchen matches the view. Led by Executive Chef Andy Burns, our team turns exceptional Australian produce into Mediterranean-inspired dishes, with live-fire cooking and in-house baking at the heart of what we do.

The Chance

We're growing our kitchen team and are looking for Chefs of all levels , from Commis Chefs and Demi Chefs through to Chef de Partie and Sous Chef , with both full-time and casual opportunities available.

You'll work alongside a talented, hands-on brigade, cooking with premium seasonal produce and developing your skills across live-fire cookery, baking, butchery and scratch cooking.

Whether you're early in your career or already leading a section, we're looking for people who take pride in their work and want to keep getting better.

What You'll Get

- A high-quality kitchen that respects the craft and rewards great standards
- Hands-on experience with fire cooking, baking,



butchery and seasonal produce
- Modern equipment and techniques with old-school standards
- Opportunities to develop and progress across The Boathouse Group's portfolio of coastal venues
- A genuine team culture and staff incentives
- Flexible opportunities across full-time and casual employment
- A chance to work alongside experienced chefs in one of Sydney's most iconic waterfront locations

Who We're Looking For

- Chefs of all experience levels who are passionate about cooking
- Previous commercial kitchen experience, depending on level
- A strong work ethic and pride in your craft
- Someone who values quality, consistency and attention to detail
- A team player who thrives in a fast-paced environment
- A willingness to learn, develop and take on new skills

Whether you're building your foundations or ready for your next step, there's a place for you here.

If you want to cook somewhere with a view, a fire and a team that pushes you to get better every service — we'd love to hear from you.

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📌 Chefs all levels | Manly Pavilion - Full Time & Casual Available
🏢 Boathouse Group
📍 Manly

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