Park Hyatt Sydney is seeking a passionate Demi-chef for our The Dining Room Kitchen team. You will be responsible for breakfast, lunch and dinner services for your assigned section while assisting the Chef de Partie to set up and deliver dishes to the highest standards.
We value secure hygiene, accurate knife skills and the ability to train and coach others. This harbour-side luxury property offers Hyatt benefits and opportunities to develop your culinary career.
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📌 Demi-Chef — Luxury Dining Kitchen, Training & Growth (Sydney)
🏢 Hyatt Hotels
📍 Sydney
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