Delaware North Australia is hiring a full-time Demi Chef at Lizard Island Resort to lead in culinary excellence, design high-quality dishes, manage back-of-house operations, and support cost control and food safety. You will be part of a premium team delivering a 5-star guest experience in a Relais & Châteaux and 3 Michelin‑key setting.
Qualifications include a Diploma in Skilled Cookery Level 5 (or equivalent) and a Food Safety Supervisor certificate is advantageous; experience with
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📌 Demi Chef - Gourmet Kitchen, Great Barrier Reef Resort (Cairns Regional)
🏢 Delaware North
📍 Cairns Regional
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