Recruitment Innovations – Laverton North VIC is seeking qualified butchers for a permanent, full time position at our Laverton North processing and storage facility in Victoria. The successful candidate will prepare meat by removing bones, trimming fat, cutting, mincing and grinding to order, and will handle crumbed cuts, seasoning, and smallgoods production.
Required are 3 years of butcher experience, Certificate III in Meat Processing or related qualification, OH&S; awareness, and Food Handling