Chef De Partie – 4 Day Week, Sat Dinner, Fine Dining Sydney

Chef De Partie – 4 Day Week, Sat Dinner, Fine Dining Sydney

04 Oct
|
Mark Moran Vaucluse
|
Sydney

04 Oct

Mark Moran Vaucluse

Sydney

The Botanica Vaucluse in Sydney's eastern suburbs seeks an experienced Chef de Partie to join a renowned kitchen team. You will help drive menu development, uphold exceptional quality, and guide junior staff while preparing for Friday through Sunday service.

Enjoy a 4-day week, one weekly dinner service, and a solid work-life balance in a lively, gluten-free friendly, seasonal-focused venue with outstanding produce.
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📌 Chef De Partie – 4 Day Week, Sat Dinner, Fine Dining Sydney
🏢 Mark Moran Vaucluse
📍 Sydney

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