Meat on the Avenue (MOTA) in Mosman is seeking a qualified butcher to join our small, family-owned shop.
You will cut, prepare and present quality meat products while delivering friendly, knowledgeable service to customers.
You will maintain high standards of cleanliness and food safety, work independently or with a small team, and help with day-to-day shop operations.
The role offers opportunities for additional hours and progression into a managerial position.
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📌 Butcher Shop Lead: Quality Cut Expert & Path To Management (Sydney)
🏢 Meat on the Avenue
📍 Sydney
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