Crown Resorts Limited in Melbourne is seeking enthusiastic and reliable team members to join back‐of‐house kitchens as a Chef. You'll contribute to the smooth operation of our kitchens and help deliver high‐quality dining experiences for guests and colleagues.
Ideal candidates have experience in high‐volume or premium kitchens, a solid understanding of food safety and HACCP, and are available for part time shifts on a 24/7 rotating roster, including weekends and public holidays.
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