Experienced Waiter
Omnia - LK Hospitality | South Yarra, VIC | Full-Time
You have done the time. Now work somewhere that recognises it.
Omnia blends the energy of a European bistro with the stories of Australia's best growers and producers. The menu is culinary classics, reimagined, built on seasonal produce and European-inspired flavours. Guests move between a light-filled Conservatory under a glass ceiling, the intimate Barrel Room and a vibrant Main Bar, all at 625 Chapel Street, South Yarra.
Omnia is part of LK Hospitality. Founded in **** and led by Executive Culinary Director Stephen Nairn, the group is home to award-winning Omnia, Yugen Dining and Yugen Omakase, together with The Grand Room, all within the prestigious Capitol Grand on the corner of Toorak Road and Chapel Street, as well as Portside.
We are looking for an experienced full-time waiter to join the floor at Omnia. If fine dining is your background and you want to keep growing in it, read on.
The Role
This is not an entry-level position. You already know how a fine dining floor runs. Now you want to be part of one that runs exceptionally well. Day to day, you will be:
Running your section with ownership and consistency across lunch and dinner service
Guiding guests through the full dining experience with confidence and warmth
Delivering menu and beverage knowledge with command. Food literacy and wine awareness are expected
Telling the grower and producer stories behind the menu in a way that feels natural, not scripted
Working across the Conservatory, Barrel Room and Main Bar as service demands
Working closely with the team so service is seamless from first cover to last




Holding a standard in every interaction that reflects the quality of the room
The Roster
This is a five-day roster, Tuesday to Saturday. Tuesday and Wednesday are dinner shifts. Thursday to Saturday is a mix of lunch and dinner, with one double shift each week. Sunday and Monday are yours, every week.
Who We're Looking For
You have worked in fine dining and you bring that experience with you from day one. You will fit right in if you bring:
Solid front-of-house experience in a fine dining or high-end restaurant
Strong food and beverage knowledge. You know your menu and your wine list
A real interest in seasonal produce and where it comes from
A professional manner and real ease with discerning guests
Composure under pressure and consistency across every service
Availability Tuesday to Saturday, including lunch and dinner
A current RSA
You read the room before you enter it. You hold your section to a standard without being asked. You understand that at this level, the details are everything.
What's on Offer
A full-time role at one of Melbourne's most respected restaurants
A consistent roster with a two-day weekend every week
A high-performing team in award-winning venues
Growth opportunities, autonomy and the chance to shape front-of-house culture
Cross-training across LK Hospitality's group venues and concepts
In-house training and real investment in your development
State-of-the-art facilities within the Capitol Grand, South Yarra
A team of hospitality professionals who hold the same standard you do
Additional information
Full-time role across multiple award-winning LK Hospitality venues
Deliver genuine, memorable service in a premium multi-venue hospitality group
Based in Capitol Grand, South Yarra
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