Colonial Group is seeking a Chef de Partie to join the team in our Australian kitchen.
You will work closely with the brigade to sustain high standards and contribute to menu development while delivering memorable dining experiences.
You will lead a section, control costs, and ensure consistent, well-presented dishes in line with our guidelines.
Training junior staff and maintaining food safety are essential aspects of the role.
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📌 Chef De Partie: Lead Kitchen, Mentor Juniors (New South Wales)
🏢 Colonial Group
📍 New South Wales
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