Holbrook Services is seeking a Chef for the Holbrook Hotel and the Woomargama Hotel, two country pubs recently renovated. You will cook to high standards, manage portions, and maintain quality while supporting menu development.
The role emphasizes teamwork, creativity, and staying organized in a fast-paced kitchen environment, with a focus on training and qualified growth within the hotel group.
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📌 Pub Chef: Creative Kitchen Leader, Growth & Staff Meals (New South Wales)
🏢 Holbrook Services
📍 New South Wales
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