Wing Hong Foods Pty Ltd is seeking Process Workers / Machine Operators for full time work in Botany. You will handle mincing, dicing, mixing, and filling sausages, while operating and cleaning equipment and ensuring quality and safety standards.
You will manage production flow, packing, and dispatch, with attention to WHS and GMP practices. Role requires teamwork, reliability, and ability to work 7am–4pm with potential overtime; candidates should be comfortable in a cold room and handling up to
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📌 Food Processing Specialist: Pork & Duck Machinist (Cold Room) (Sydney)
🏢 WING HONG FOODS
📍 Sydney
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