Small Things Hospitality Group. – Brisbane QLD

We’re hiring a hands-on Restaurant Manager who gets results on the floor.

Experience we need (with proof of success)

People

The ability to recruit and train qualified hospitality people who value service, sales, organisation & teamwork.

Reliably increase revenue through menu, service and sales training.

Service

Old-school service standards where looking after customers is the number one imperative.

Standards

Cleanliness, organisation and admin that all form the foundations of your work and that of your team, being planned and executed with consistent precision.

Cost control

A thorough understanding and functional ability to manage COGS and wage cost like a pro.

The role

- Lead the floor and the FOH team during service
- Hire, train and hold the team to standard
- Drive sales & guest numbers with the way you operate
- Keep the venue clean, organised and admin all the time
- Protect wage % and COGS every shift

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📌 Restaurant Manager (Brisbane City)
🏢 Small Things Hospitality Group.
📍 Brisbane City