04 Oct
|
Hyatt Hotels
|
Sydney
04 Oct
Hyatt Hotels
Sydney
Park Hyatt Sydney seeks a professional Pastry Chef for a full time role. You will lead pastry production across the hotel’s food & beverage operation, ensuring mise-en-place and finished products meet exacting standards.
You will mentor the pastry team, foster creativity, monitor quality and hygiene, and collaborate with sourcing to select seasonal produce, contributing to an exceptional luxury guest experience.
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📌 Luxury Pastry Production Lead – Creative Chef (Hotel) (Sydney)
🏢 Hyatt Hotels
📍 Sydney