Park Hyatt Sydney seeks a skilled Pastry Chef for a full time role.
You will lead pastry production across the hotel's food & beverage operation, ensuring mise-en-place and finished products meet exacting standards.
You will mentor the pastry team, foster creativity, monitor quality and hygiene, and collaborate with sourcing to select seasonal produce, contributing to an exceptional luxury guest experience.
J-*-Ljbffr
📌 Luxury Pastry Production Lead – Creative Chef Hotel Sydney
🏢 Hyatt Hotels
📍 Sydney
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.