RACV City Club in Melbourne is seeking an experienced Demi Chef to join the Bistro Kitchen team.
The role covers breakfast buffet to a la carte lunch and dinner service, offering exposure to multiple cooking styles and service periods.
As a Demi Chef, you will support day-to-day kitchen operations, prepare high-quality dishes, uphold strict food safety standards, and work with seasoned chefs to develop your skills across sections, contributing to memorable dining for members and guests.
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📌 Demi Chef Elevate Your Culinary Career In Club Kitchen Melbourne (Australia)
🏢 RACV
📍 Australia
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