04 Oct
|
Rgit Australia
|
Gosford
04 Oct
Rgit Australia
Gosford
Ettalong Diggers Club on the Central Coast is seeking an experienced Chef de Partie to join a busy kitchen serving breakfast through dinner. You will support the Head Chef and Senior Sous Chef, prepare items to a high standard, mentor apprentices, and help manage stock and workflow.
Availability across a seven‑day roster is required, with on‑site work in Ettalong Beach. The ideal candidate has 3+ years in a Chef de Partie role, NSW Food Safety Supervisor Accreditation, and is committed to
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📌 Chef de Partie - Dynamic, High-Volume Kitchen Leader (Gosford)
🏢 Rgit Australia
📍 Gosford