Specialty Direct Coffee Traders T/A Honeybird Roastery Kitchen is located at 21 Embankment Drive Mount Beauty, VIC.
It is a restaurant that serves and sells a wide array of Brunch items cooked from scratch using traditional Michelin style techniques.
Position
We are seeking highly professional, motivated, and enthusiastic individual with relevant qualification to come and join our team as the Full time Chef.
Skills and Experience
Maintaining skills and knowledge relevant to job duties and preparing items on restaurant menu
Plan, collect, estimating food and commodities for menus
Prioritize menus, recipes, and task sheets
Monitoring dish quality at all stages of cooking and preparation
Adjusting recipes where required to fit special dietary requirements (e.g., vegetarian)
Utilising kitchen utensils, appliances, and cookware to prepare ingredients and meals
Monitoring and regulating heat and cold sources such as ovens, stoves, fridges, freezers, grills, and other equipment to ensure food and meal quality
Preparation of raw ingredients including meat and vegetables through use of varied cutting and marinating techniques
Inspecting raw ingredients to check for spoilage and assess usability
Serving and portioning foods and adding garnishes and other ingredients as necessary to ensure dishes are well presented
Preparing and flavouring sauces and gravies with condiments,



herbs, spices, and other ingredients as required by the recipe
Following safety and hygiene regulations and procedures around food handling, storage, preparation
Ensuring the cleanliness of workstations and kitchen area and abiding by occupational health and safety procedures
Providing input to menu changes with consideration of availability of seasonal produce
Communication with other members of staff including waiters, management, and other kitchen staff in relation to issues relevant to the kitchen
Estimating stock requirements and ordering stock to ensure kitchen is fully stocked for service
Demonstrate a high standard of personal hygiene
Ensures high standards of sanitation and cleanliness are maintained throughout kitchen
Qualification
Certificate III in Commercial Cookery or equivalent in relevant field is required, including two years of job experience.
OR
Certificate IV in Commercial Cookery or above in relevant field
At least 1 year of relevant experience
Remuneration
The successful candidate will be paid the salary of $70,000 to $80,000 plus superannuation.
Job Type: Full-time
Pay: $70,****** – $80,****** per year
Schedule:
8-hour shift
Experience:
Kitchen: 1 year (Preferred)
Work Location: In person
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📌 Chef (Victoria)
🏢 Specialty Direct Coffee Traders
📍 Victoria