Goulburn Valley Health is seeking a Trade Cook to provide high-quality patient food services within the GV Health food services team. The role requires following recipes and maintaining food safety standards in line with the Food Safety Program and Department of Health guidelines.
Duties include supporting the Head Chef and Corporate Support Services Manager and performing duties as directed. Successful candidates will have a Certificate III in Hospitality (Commercial Cookery), 3 years
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📌 Hospital Trade Cook: Flexible Shifts, Benefits & Growth (Shepparton)
🏢 Goulburn Valley Health
📍 Shepparton
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