Restaurant Manager (Brisbane)

Restaurant Manager (Brisbane)

02 Oct
|
Icatha HS
|
Brisbane

02 Oct

Icatha HS

Brisbane

About the roleWe are seeking an experienced Restaurant Manager to join PSL & Lina Rooftop in Brisbane.
This is a full-time position based in Brisbane QLD ****, where you will take a leadership role in overseeing all aspects of restaurant operations.
As Restaurant Manager, you will be responsible for delivering exceptional dining experiences, managing staff performance, and ensuring the restaurant meets financial targets and operational standards.
This is a strategic position that directly impacts the success and reputation of our establishment.What you'll be doingOverseeing daily restaurant operations, including service delivery, staff management, and customer experienceManaging staff recruitment, training, scheduling, and performance evaluations to ensure a high-performing teamMonitoring financial performance, controlling costs, and working towards achieving revenue targets and budgetsMaintaining food safety, health and hygiene standards, and ensuring compliance with all relevant regulationsManaging inventory, ordering supplies, and liaising with suppliers to ensure quality and cost efficiencyCreating and implementing operational procedures and policies to enhance efficiency and consistencyHandling customer relations and resolving complaints professionally to maintain positive guest satisfactionPlanning and coordinating special events, promotions, and menu offeringsReporting to senior management on operational metrics, performance, and strategic opportunitiesEnsuring the restaurant environment maintains high standards of cleanliness, ambiance,



and presentationWhat we're looking forMinimum 3-5 years' experience in restaurant management or a similar hospitality supervisory roleProven track record of successfully managing P&L;, controlling costs, and achieving revenue targetsStrong leadership and team management skills with the ability to motivate and develop staffExcellent communication and interpersonal skills with both staff and customersKnowledge of food safety, health and hygiene regulations, and hospitality best practicesExperience in inventory management, ordering, and supplier relationsProficiency with restaurant management systems and point-of-sale (POS) technologyProblem-solving ability and flexibility to adapt to changing operational demandsCustomer-focused approach with a commitment to delivering exceptional serviceCertification in hospitality management or food safety (such as RSA and food handler certification) is advantageousAbout usPSL is a dynamic hospitality business dedicated to creating memorable dining experiences.
We are committed to delivering outstanding service, quality cuisine, and welcoming environments where guests feel valued.
Our team shares a passion for hospitality excellence and continuous improvement, and we foster a workplace culture that prioritises both employee development and customer satisfaction.What we offerWe offer a market-competitive salary package commensurate with experience.Working with Lina Rooftop provides you with the opportunity to develop your management skills within a professional hospitality environment.We are committed to supporting the wellbeing and career growth of our team members through training and development opportunities.We encourage applications from all candidates and welcome discussions about flexible working arrangements where applicable.
#J-*****-Ljbffr

📌 Restaurant Manager (Brisbane)
🏢 Icatha HS
📍 Brisbane

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