Ignite Bar & Grill in Orange, NSW, is seeking a Sous Chef to support the Head Chef in delivering high-quality Italian cuisine and smooth kitchen operations.You will supervise kitchen staff, assist with menu planning and cost control, manage stock, and ensure HACCP compliance while upholding premium presentation.This full-time role offers career growth within a respected hospitality brand and a team-oriented, guest-focused team environment.
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📌 Italian Kitchen Sous Chef — Lead & Elevate Seasonal Menus (New South Wales)
🏢 Sociable Tech
📍 New South Wales
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