We’re opening a brand-new bakery and are looking for a team of Casual Pastry Chefs to join us from the beginning.
This is an exciting opportunity to become part of a new team, help establish a great kitchen culture and work with quality products in a fast-paced bakery environment.
About the role
As a Casual Pastry Chef, you will assist with the preparation, production and finishing of a range of pastry and bakery products while maintaining high standards of quality, consistency and presentation.
You’ll be joining a new bakery team and will have the opportunity to help shape the way we work from day one.
What we’re looking for
- Previous pastry, bakery or relevant commercial kitchen experience
- Passion for producing high-quality pastry and bakery products
- Strong attention to detail
- Good organisation and time-management skills
- Ability to work efficiently in a fast-paced environment
- Positive attitude and strong teamwork skills
- Reliability and punctuality
- Availability for casual shifts, including early mornings and weekends where required
- Food safety knowledge and relevant qualifications are highly regarded
What we offer
- The opportunity to join a brand-new bakery from the beginning
- Casual hours with the potential for regular ongoing shifts
- Supportive and positive team environment
- Opportunity to work with quality ingredients and products
- A chance to grow with the business as we establish our new bakery
If you’re passionate about pastry and would love to be part of an exciting new bakery opening, we’d love to hear from you. Please apply with your resume and a brief introduction outlining your experience and availability.