About the role

Victor Churchill is seeking a talented and experienced Chef to join our culinary team on a full-time basis at our location in Mascot, NSW 2020. As a Chef, you will play a pivotal role in delivering exceptional dining experiences through your expertise, creativity, and passion for food preparation. This position offers the opportunity to contribute to a dynamic hospitality workplace whilst working alongside industry professionals who share your commitment to culinary excellence.

What you'll be doing

- Prepare and cook a variety of dishes in accordance with established recipes, culinary standards, and the brand quality guidelines
- Oversee food preparation activities, including washing, peeling, cutting, and cooking of ingredients
- Maintain a clean, organised and hygienic kitchen workspace at all times, adhering to food safety and health regulations
- Monitor food quality and presentation to ensure every dish meets the establishment's high standards before service
- Manage mise en place and ensure all ingredients and cooking equipment are prepared and readily available
- Collaborate with kitchen staff and other team members to ensure efficient workflow during service periods
- Maintain inventory of kitchen supplies and communicate stock requirements to management
- Follow plating and presentation techniques to deliver visually appealing dishes
- Adapt recipes and cooking methods as required whilst maintaining consistency and quality
- Support the development and refinement of menu offerings and specials

What we're looking for

- Proven professional experience working as a Chef or in a similar culinary role within a commercial kitchen environment
- Sound knowledge of food preparation techniques, cooking methods, and culinary best practices
- Strong understanding of food safety, sanitation, and health regulations in hospitality settings
- Excellent organisational skills and the ability to prioritise tasks in a fast-paced environment




- Physical stamina and the capability to work extended hours whilst standing for prolonged periods
- Solid communication and teamwork abilities to work effectively with kitchen and front-of-house staff
- Attention to detail and commitment to delivering consistent, high-quality food presentation
- Culinary qualifications or certifications from a recognised institution are advantageous
- Demonstrated passion for food and continuous improvement in culinary skills
- Experience in menu planning and recipe development would be beneficial

About us Victor Churchill is a distinguished establishment in the hospitality and tourism industry, renowned for delivering exceptional culinary experiences and warm, professional service. We pride ourselves on our commitment to quality, our attention to detail, and our passion for creating memorable dining occasions for our guests. Our team is composed of dedicated professionals who are united by a shared vision of excellence and a love for the culinary arts.

We foster a collaborative and supportive kitchen culture where creativity is encouraged and professional development is valued.

What we offer

- Competitive remuneration package commensurate with experience and qualifications
- Opportunities to work with quality ingredients and develop your culinary skills in a professional environment
- A supportive team culture that values collaboration, mutual respect, and professional growth
- Career development opportunities within the hospitality sector
- A dynamic workplace where your contributions directly impact the guest experience
- The chance to be part of a respected establishment known for culinary excellence

Apply now If you are a skilled Chef with a passion for food and a commitment to excellence, we would love to hear from you. Please submit your application, including your resume and a cover letter detailing your relevant experience, to Victor Churchill. Join our team and become part of a culinary experience that our guests will remember.

📌 Chef (Mascot)
🏢 Victor Churchill
📍 Mascot