Cook/Chef (Adelaide)

Cook/Chef (Adelaide)

04 Oct
|
BANBAN
|
Adelaide

04 Oct

BANBAN

Adelaide

Company Name: 88 Franklin Pty Ltd

Position: Full Time Permanent Cook Position

Location: Adelaide, SA

Annual Salary: $80,000 per year

Qualification:

1. In Australia:

AQF Certificate III including at least two years of on-the-job training, or AQF Certificate IV (ANZSCO Skill Level 3)
1. In Recent Zealand:

NZ Register Level 4 qualification (ANZSCO Skill Level 3)
1. At least three years of relevant experience may substitute for the formal qualifications listed above. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.

Cook’s Tasks Include:

- examining foodstuffs to ensure quality
- regulating temperatures of ovens, grills and other cooking equipment
- preparing and cooking food
- seasoning food during cooking
- portioning food, placing it on plates, and adding gravies, sauces and garnishes
- storing food in temperature controlled facilities
- preparing food to meet special dietary requirements
- may plan menus and estimate food requirements
- may train other kitchen staff and apprentices
- may freeze and preserve foods

Please send resume by email to [email protected] Pay: $80,000.00 per year

Benefits

- Employee discount

Work Location: In person

📌 Cook/Chef (Adelaide)
🏢 BANBAN
📍 Adelaide

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